Lebanese Barbecued Chicken

cooking time : 20 minutes 
preparation time : 10 minutes 








ingredients :


chicken leg                     4
grated garlic cloves        3 
lemon juice                      3 tbsp
mace powder                     1 tsp
paprika                            1/2 tbsp
cumin                              1/2 tsp
cayenne                        just a pinch 
turmeric                           1 tsp
olive oil                           3 tbsp


for salad :

• recipe here 

method :

• with the help of sharp knife make cuts on chicken leg pieces evenly .

• in a large mixing bowl take grated garlic cloves , paprika, salt , pepper , cumin powder , cayenne , turmeric , olive oil , lemon juice , mace powder and mix all ingredients very well .

• put chicken pieces on it and mix well . cover the bowl with plastic wrap
  
  and set it in fridge for 1 - 8 hours .

• place the chicken pieces on barbecue and grill it for 10 to 20 minutes , flip each 3 to 4 minutes to ovoid burning . 
• serve with Lebanese salad .or with any meal

Lebanese barbecue chicken salad

cooking time : nil 
preparation time : 10 minutes 







ingredients :


tomato                      2 chopped
onions                      2 slices 
pepper                      to taste 
salt         to taste 
lemon juice     1 tbsp
parsley                 4 tbsp
roasted sesame seeds       1 tbsp
oregano                             1 tbsp
olive oil                           2 tbsp


method :

• take all the ingredients in mixing bowl and toss it together . 

• cover and set it in fridge for 15 minutes .

• serve with Lebanese barbecue chicken or with any meal .

Pita bread at home

preparation time : 15 minutes 

cooking time : 15 -20 minutes









ingredients :



all purpose flour/ refined flour        2 cup 
salt                                                                  1 tsp
rapid rice dried east                                          2 tsp
sugar                                                          1/2 tsp
Luke warm water                                2 cup 
olive oil .                                                     5 tbsp






method :

• in a big mixing bowl take  2 cup of refined flour , 1 tsp salt , 2 tsp rapid rice dried yeast , 1/2 tsp sugar  mix well .

• in a jar take 2 cup of Luke warm water ,add 5 tbsp of olive oil . and mix .

• now pour this water mixture over flour mixture and make fine dough .

• if it is too sticky now worry add little bit flour and kneed dough for 4 to 5 minutes . cover the bowl with cotton cloth and rest it for 30 minutes till yeast get ferment and dough become double of the size.

• make small balls and roll it with the help of kitchen roller . you can use flour at the time of rolling . spread some flour on baking tray and place rolled bread over it.

• pre- heat oven at 450 degree and place baking try in oven and bake it for 4 to 5 minutes .
• remove and use .

tahini paste

cooking time : 15 minutes 

preparation time : 5 minutes 











ingredients :


sesame seeds           1 cup
vegetable oil            4 tbsp

method :

• you can roast it into oven , place sesame seeds into oven at 200 degree and bake it for 7 minutes .

• or you can roast it into pan . in a pan place sesame seeds and dry roast it on slow flame for 15 minutes keep stirring while roasting . when it turns into light brown / golden color .

• now place it into mixture jar add vegetable oil and make fine paste its ready to use . 

• its mostly use in shawarma , felafel , and hammus .etc .