Showing posts with label summer drink. Show all posts
Showing posts with label summer drink. Show all posts

Sunday, November 2, 2014

how to make summer delight

cooking time : nil  
preparation time : 5-10 minutes  
serve: 3 














ingredients :


full cream milk                       1 glass 
banana                                  1 
apple peeled                      1
pineapple                          3 pieces 
strawberry                                3 to 4
ice                                              10 cubes 
curd                                  2 tbsp
sugar                          2 tbsp
mint leave               to garnish 








method :  
  • in a mixture jar take banana peeled , apple seed removed , sugar , strawberry , curd  and pineapple and run it . 
  • add vanilla essence , milk and ice cubes again run it . 
  • remove in a serving glasses and garnish with mint leave . serve chilled. 

Wednesday, August 27, 2014

plum drink

cooking time : 5 minutes
preparation time : 15 minutes
serve:6
















ingredients :

plum                 10
black salt      1/2 tsp
lemon juice              4 tbsp
mint leaf              2 tbsp
ice-cubes            10-15
soda bottle                 1 
brown sugar                      6 tbsp
roasted cumin powder          1/2 tsp
water                       3 cups 

method :  

  • boil 3 cups water in a pan and add chopped plums ( seeds removed ). get it 2 boil and close the flame . allow it to get on room temperature .

  • add Brown sugar lemon juice , roasted cumin powder , and ice-cube blend it in blender jar . add few mint leaf . and blend . 

  • remove in sering glass and garnish it with plum slice , and mint leaf 
  • in the end add soda water .

Wednesday, August 20, 2014

red lemonade

cooking time : 5 minutes 
preparation time : 10 minutes
serve: 6














ingredients :

red drink ( laal sharbat )                2 tbsp 
ice cubes                               2 cup 
lemon juice                       1/2 cup 
mint leaf                         12-20
sugar                                5 tbsp
black salt                    1 tsp 
lemon slice                  to garnish 



method :  



  • in a pan take 5 tbsp sugar along with 1 cup of water and cook till sugar get completely
    dissolved . 

  • in a blender jar take the prepared sugar syrup and red drink , lemon juice , black salt and ice cubes . and run it . 

  • now pour the prepared syrup into a jar and add 2 glasses of water , mint leaf ( roughly chopped , and lemon slices . )

  • remove in a serving glass and serve chilled . 

Thursday, August 7, 2014

mint cooler

cooking time : nil  
preparation time : 5 minutes  
serve: 2-3














ingredients :

mint leaf                 1/2 cup 
ice cubes                 1 cup 
lemon juice               1 
soda water                  1
sugar                         2 tbsp

to garnish :

mint leaf                 2 
carrot slice              1 





method :  

  • put all  mint leaf sugar in a blender jar and run it . 

  • add ice-cubes, squeeze 1/2 lemon juice in it and add , soda water and again run . 

  • remove in a serving glass and garnish it with mint leaf carrot slice and lemon slice


Tuesday, December 10, 2013

sardai

sardai is traditional Punjabi drink , generally

it made up of chaach(curd) during summer . it is healthy and good for health during summer .


cooking time : nil   
preparation time : 10 minutes
serve:2






ingredients :

cantaloupe seeds          2 tbsp soaked in water 
poppy seeds                  2 tbsp soaked in water 
black pepper corn          8-10
almonds                         10 soaked 
green cardamom powder       1 tsp
water                                          1 cups
milk                                    2 cups


method :  
  • take poppy seeds , black pepper corns, cantaloupe seeds , cardamom powder , almonds in a grinder jar and run it .

  • now add milk and water and run it again . pour this in serving glass and serve chilled in summer . 
  • garnish it with fresh chopped almonds . 

Saturday, December 7, 2013

pineapple juice

cooking time :nil   
preparation time : 10 minutes  
serve:2  













ingredients :

pineapple chunks                  2 cups
soda water                          3 cups
sugar                                  2 tbsp
lemon juice                        1 tbsp
black salt                            pinch 
ice cubes                         10-12



to garnish :

green chilly               1  optional

method :  
  • in a blender jar take lemon juice , pineapple chunks canned , sugar , soda water , black salt , ice cubes , and run it . 
  • remove it in serving glass and serve chilled .
note :
if you dont have green chilly no need to panic we dont need panic flavor in our juice , its just for garnish in new way .

Monday, November 18, 2013

minty stawberry fizz

cooking time : nil
preparation time : 10 minutes










ingredients :  

strawberry            1 cup (canned )
lemon juice           4 tbsp
honey                      3 tsp
soda water             3 cups
sugar                  1 tbsp
ice cubes          10
mint leafs           10 leaf 

to garnish :
mint leaf      2 

method :
  • blend straw berry lemon juice honey and mint leaf and sugar all together in mixture jar . 
  • pour it in serving glass and add and soda drink ,or fizzy drink . 
  • garnish it with mint leaf . serve chilled . 


chilled peach shake

cooking time : nil
preparation time : 10 minutes












ingredients :

peach              2 chopped seeds removed 
ice cubes        10-12
sugar             2 tbsp
lemon juice              1 lemon juice 

to garnish :
mint leaf           1 
peach slices        1 
fancy straw         1 


method :  

  • in blender jar take peach , ice cubes sugar , and peach slices . run it . 
  • pour it in serving glass and garnish with slice of peach and mint leaf serve chilled .

red melon fizzy drink


cooking time : nil  
preparation time : 10 minutes













ingredients :

chopped water melon              2 cups seed remove 
any fizzy drink(limca or 7 up)             1 bottle
salt                                              1/4 tsp
ice cubes                                  10-14

method :  
  • put all the ingredients in mixture jar and run it .
  • remove in a serving glass and serve chilled .garnish it with fancy straw 

Sunday, November 17, 2013

Falooda

cooking time : Nil
preparation time : 10 minutes













ingredients :

sabza (soaked basil seeds )            1 cup
full cream milk              2 cups
jelly                                 1 cup
crushed ice                             2 cups
rice noodles ( boiled )             1 cup
ice cream                                   2 cup
red syrup/rooh afza                                    1 cup

method :
  • in a serving glass pour 4 tbsp sabza first then ice cubes add 2 tbsp jelly .
  • after that add boiled rice noodles .
  • then pour milk and again add sabza (basil seeds )
  • then add 2 tbsp jelly and two scoop of ice cream .
  • pour 1 tbsp of red syrup or rooh afza . 
  • serve .

Friday, November 15, 2013

Mewa sharbat

cooking time : 20 minutes preparation time : 15 minutes









ingredients :

milk                        1 liter
condensed milk          1 cup
vanilla essence           few drops
dry fruits                       1/2 cup
red syrup                      2 tsp
sugar                              1/2 cup
ice cubes                       10-16

method :
  • put all the ingredients (nor dry fruits )in blender jar and stir well .
  • pour in serving glass and garnish it with dry fruits .

Thursday, November 14, 2013

icecream milk shake

cooking time:nil
preparation time : 15 minutes













ingredients :

milk               2 cup
ice cubes                   1 cup
condensed milk                    1/2 cup
ice-cream  syrup                       4 tbsp
cream                                         1 cup
cardamom powder                     1/2 tsp
ice-cream                                1 cup
almond and pistachio    to garnish 


method :
  • put all the ingredients in mixture jar and blend well . 
  • garnish it with ice cream and china grass . 

Wednesday, November 13, 2013

pistachio milk shake/pista sharbat

cooking time : 20 minutes
preparation time : 15 minutes











ingredients :
pistachio                  1 cup 
full cream milk           2 liter 
sugar                             1 cup
green color                       1/4 tsp
full cream                       1 cup
condensed milk                  1/2 cup
kewra water/pistachio essence        few drops 
ice-cubes                                  8-15
ice cream                                 2 cup
nuts to garnish  

method :
  • boil the milk add sugar and allow it to get a boil . add food color . allow it to get on room temperature .
  • after that pour it in blender jar along with chopped pistachio, full cream milk , condensed milk , essence , ice-cubes , and any ice-cream .
  • pour this in glasses and serve chilled .
  • garnish it with chopped almonds and pistachio .

Sunday, November 10, 2013

chilled coco milk shake /frozen coco shake


cooking time : nil
preparation time : 10 minutes 














ingredients :


ice cream                      1 cup 
heavy cream milk           1 cup
coconut milk                  1 cup
coco powder                      3 tbsp
brown sugar               3 tbsp
ice cubes                       7-8
banana                             1 (peeled )

to garnish :
ice cream                 1 tbsp

method :
  • take all the ingredients in blender and run it . remove in a serving glass and serve with a spoon full of ice cream . 
  • serve immediately . 

Saturday, November 9, 2013

colada punch

cooking time : nil 
preparation time : 10 minutes 














ingredients :

ice cubes               6-10
grapes juice             1 cup
lemon juice             1/2 cup
coconut milk                1 cup
brown sugar                  3 tbsp
soda bottle               1 any
salt              pinch
nuts         1 tsp chopped

method :
  • take all the ingredients in mixture jar and run it . 
  • remove in a serving glass and serve immediately . 


Wednesday, October 30, 2013

mocha frappé


cooking time : nil preparation time : 10 minutes 












ingredients :

vanilla ice-cream                1 cup ( 4 scoop)
ice-cubes                             5-8
sugar                                2 tbsp
milk                                1 cup
frozen coffee cubes              5-8
chocolate sauce                2 to 4 tbsp
whipped cream                  2 tbsp

method :
  • in a blender jar take frozen coffee cubes , ice cubes , vanilla ice cream , , sugar and milk . blend 
  • in a serving glass pour little bit of chocolate sauce , then pour the prepared mixture in it . 
  • after that add 1 tbsp whipped cream over it . then drizzle some chocolate sauce over it to garnish . 
  • serve immediately . 



papaya orange shake

cooking time : nil
preparation time : 10 minutes 











ingredients :


peeled and chopped papaya pieces              1 cup
orange juice                                 1 cup
lemon juice                                 3 tbsp
mint leaf                                   to garnish .
ice-cubes                                    6 to 8 cubes . 




method :
  • take orange cubes in a mixture jar and blend well . then add orange juice and lemon juice and blend . 

  • add ice cubes and again run the blender . 

  • remove in a serving platter and garnish with mint leaf . 
  • serve chilled . 

Tuesday, October 29, 2013

chocolate cherry frosty



cooking time : nil
preparation time : 10 minutes 













ingredients :


yogurt              1 cup 
cherry                    1 cup

sugar                       2 tbsp
chocolate ice-cream          3 tbsp
cherry essence             1 or 3 drops 
ice cubes                       10 -12


method :
  • put all the ingredients in blender jar and make fine paste . 
  • remove in serving glass and garnish it with fancy straw &serve chilled . 

Sunday, October 27, 2013

pink squirrel drink


cooking time : nil 

preparation time : 10 minutes 











ingredients :


orange juice                        1 cup
pineapple juice                   1 cup
lemon juice                          4 to 5 drops
caster sugar                          1 tbsp
cream                      2 tbsp
banana                      1 
edible food pink color                few drops
ice cubes                                  6 to 11 



method :
  • put orange juice , pineapple juice , lemon juice , and banana in a food processor and run it . 

  • add caster sugar , cream , ice-cubes , and food color  and run . remove in a serving glass and garnish with fancy straw . 


Tuesday, October 22, 2013

Peach Colada


cooking time : NIL
preparation time : 10 minutes 













ingredients :


peaches                          4 seed removed 
sugar                                2 tbsp
honey                                   2 tbsp
icing sugar                          1 tbsp
ice-cubes                                  6 to 7 
fresh cream                            1 cup
fresh coconuts milk                     1 cup
pineapple slices                         3 to 4

to garnish :
peach slices                            3


method :
  • in a grinder jar take peach pieces , coconut milk , sugar and run it . when peach pieces get well grind-ed add a cup of fresh cream and ice cubes and pineapple pieces . again run and make fine smoothie . 




  • now take serving glass rub the opening of it with honey then rub in icing sugar . now pour the left of honey in the glass and then  prepared shake into it and garnish it with left  of peach slice .

  • serve chilled.