how to make mayonnaise at home

cooking time : nil 
preparation time : 15 minutes
serve: as required 









ingredients :


egg                         2 
vinegar               2 tbsp
salt                       1/2 tsp
sugar                 1 tsp
oil                          1/2 liter 



method :  

• in a blender jar break 1 egg , add pinch of salt , sugar and 2 tbsp vinegar run it .  till egg get foam shape . this will take about 2 to 4 minutes . 
• after that open above cap of jar and start adding oil on top and keep blender running continuously . (add oil slowly shown in picture)
• after that open the lid and stir it gently . again close lid and run .(repeat this 4 to 5 times )
• your home made mayonnaise is ready to use . 

if you want to flavor you like like garlic flavor , and crushed chilly flavor . then before start adding oil add 4 to 5 cloves of boiled garlic ( for garlic flavor )and for crushed chilly flavor add crushed chillies , and for parsley flavor add parsley .