how to make roasted garlic chicken / 5 spices roasted chicken

cooking time : 20 minutes
preparation time : 15 minutes
serve:  4  


ingredients :


chicken skin less            1 
chaat masala                   1 tbsp
garlic paste                        1 tbsp
roasted cumin powder              1 tbsp
lemon juice                             4 tbsp 
crushed pepper                       1 tsp
salt to taste 
crusged red chilly                    1 tbsp
oil                                  5 tbsp 
garam masala                    1 tsp
lemon slices                      to garnish (optional)
tomato slices                  to garnish (optional)

method :  

• cut the chicken into 4 pieces . set aside . 

• in a pan take 1 cup of water and put the chicken pieces in it and cook on slow flame for 5 to 7 minutes . or till chicken get half done. or steam . 

• after that remove chicken and set aside to cool down . 

• in a large mixing bowl take chaat masala , garlic paste , lemon juice , crushed red chilly , crushed pepper , and roasted cumin powder , garam masal and mix well . 

• now add chicken pieces in the bowl and rub all the spices over the chicken pieces nicely . ( make sure spices get well coated with chicken ) set aside to marinate for 1 hour in fridge .

• after that heat 5 tbsp oil in a pan and put the marinated chicken pieces in it and  cover and cook on very slow flame for 10 minutes . flip after each 5 minutes . so that chicken get nice golden patches over it . 

• remove in a platter spread pinch of chaat masala over it and serve as a starter . 

how ever you can bake it in oven as well as you can grill it . choice is yours . i am sure you will love it too. its one of the favorite recipe of my best friend , you too make it for your love ones .