chicken breast 400 gram chopped in 1 inches cubes
corn flour 2 tbsp
salt to taste
white pepper powder 1/2 tsp
soya sauce 2 tbsp
egg white 1 egg white
sesame oil / cooking oil 4 tbsp
garlic 8 to 10 chopped
ginger 1 inches grated
green chilly 5 to 6 slit
onion 1 cup cut into cubes
green bell pepper 1 cup cut into cubes
red chilly sauce 2 tbsp
white vinegar 1 tsp
sugar 1/2 tsp
ajinomoto pinch
water/ chicken stock 1/2 cup
spring onion 1 cups ( chopped )
method :
- take chicken pieces into big bowl add white pepper powder , corn flour , soya sauce ,salt and 1 tsp oil . mix well .
- heat up oil in pan and fry this chicken ( do not over cook ).
- heat up sesame oil , add ginger garlic , slit green chilly , add onion , bell pepper saute for 1 minute
- add soya sauce , chilly sauce .and saute for 1 minute .
- now add fried chicken pieces .add salt suger and ajinomoto and water .
- add vinegar and stir well.
- take a small bowl add corn flour add water and make paste .
- now add this corn flour paste pour into chicken . and saute .
- now add spring onion cook one more minute . and remove in a platter and serve hot .
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