Wednesday, January 15, 2014

how to make chicken fingers at home with sauce

cooking time : 20 minutes
preparation time : 15 minutes
serve: 6

ingredients :

for sauce :


ketchup                 2 tbsp
butter          1 /4 cup
paprika/crushed red chilly         1 tbsp
salt to taste 
brown sugar                 1 tsp
pepper powder                1/4 tsp
lemon juice                     2 tbsp
Worcestershire sauce       1 tbsp
grated garlic         1/2 tsp

for  chicken bites :


chicken skinless             1 kg 
refined flour         1 cup
salt                       1/2 tsp
pepper powder           1 tsp
garlic paste          1 tbsp
corn flour                        3 tbsp
soya sauce                    2 tbsp
egg                                 2
oil to deep fry 





method :  

to prepare chicken bites :

  • in a mixing bowl take chicken pieces ,( you can take boneless or with bone)add salt , 1 tsp pepper powder , 1 tbsp garlic paste , 3 tbsp corn flour and 2 tbsp soya sauce mix well and set aside to marinate .
  • in a platter take refined flour and season it with pinch of salt and pepper . now break egg in a  separate bowl and slightly whisk . 
  • now take chicken pieces and dip it in egg then coat it with refined flour mixture . and deep fry it in oil . set aside 


to prepare BBQ sauce :
  • melt 1/4 cup of butter in a sauce pan add grated garlic ,ketchup , pepper salt , paprika, and 1/2 cup of water . give it a boil , then close the flame and add Worcestershire sauce , brown sugar , and lemon juice  give it a stir . 
  • serve with crispy chicken bites . 

No comments:

Post a Comment