Dhaka chicken

preparation time : 10 minutes 
cooking time : 15 minutes 










ingredients :


boneless skin less chicken 
breast chopped into 1 to 2 inches cubes                      500 gram 
grated garlic                                                         1 tsp
salt      to taste 
crushed red chilly powder                                     1 tbsp
green chilly paste                                                     1 tsp
sesame seeds                                                         1 to 1.5 tbsp
corn flour                                                               4 to 5 tbsp
lemon juice                                                            1 tbsp
egg                                                                      1
oil to deep fry 



method :

• in a large mixing bowl take chicken pieces be sure it does not have water in it . add salt grated garlic , lemon juice ,sesame seeds , corn flour ,crushed chilly , green chilly paste , and mix well .
• break one egg in it and again mix well.
• set this mixture into refrigerator to marinate at-least 4 to 5 hour or over night .
• after that heat oil in a pan and deep fry it on medium heat until it turns golden brown .
• serve hot with any dip . lavish starter is ready for any kitty party of family get together .