Thursday, August 15, 2013

chicken tacos



cooking time: 15 minutes preparation time: 12 minutes 







ingredients:


boneless skin less chicken breast              2
tomato puree                                          1 cup
taco seasoning                                          1 tsp
tomato ketchup                                          2 tbsp
cumin powder                                         1/2 tsp
mince garlic                                             1 tsp
chilly powder                                          1 tsp
salsa                                                1 tbsp
oregano                                             1/2 tsp
salt                                                    1/4 tsp
butter                                                   2 tsp
shredded cheese                                       2 tbsp

to garnish:

cheese                                             1 tbsp grated 
coriander leaf                                     1 tsp



method:


  • place chicken breast into a pan add tomato sauce , tomato ketchup, taco seasoning , salsa , cumin powder , mince garlic , butter , oregano , salt , red chilly powder , and cook the chicken on slow medium flame for 15 minutes .

  • close the flame and with the help of 2 fork make chicken shred-ed , shown in pic . 

  • again cover and cook on slow flame for 5 minutes more . 


  • now place the chicken into tortilla and toping wit shredded cheese and coriander leaf . fold the tortilla and make a fine roll . bake it into oven for 5 minutes . 

  • serve immediately .


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