stuffed cheesy chicken with egg

cooking time : 5 minutes
baking time : 8-10 minutes
preparation time : 15 minutes  
serve: 2  

this recipe is best for winter season . as it contain protein ,fat and carbohydrate . good to eat in winter . my friends who live in Russia , Germany , US and Brazil . i suggest them to have this kind of food during winter .because this food contain all necessary vitamins which required to fight common cold and cough .





ingredients :

chicken breast                 2 
egg                                  2 (boiled grated )
mozzarella cheese            300 grams grated 
lemon juice                 2 tbsp
Worcester sauce             1/2 cup
fresh garlic paste               2 tbsp
parsley chopped                       2 tbsp
soya sauce                        1 tbsp
pepper powder                   1 tsp
white pepper powder         1/4 tsp
cheddar cheese                     1 tbsp grated 
salt to taste 




method :  

• with the help of sharp knife cut the chicken breast in book form. shown in picture . 

• then with the help of kitchen hemmer or kitchen rolling pin beat the chicken breast evenly .

• place it in a mixing bowl and rub garlic paste , salt , soya sauce , Worcester sauce , and lemon juice over it .and marinate it for 15 minutes . 

• after that in a mixing bowl take 2 grated or finely chopped egg , add fresh chopped parsley , and grated mozzarella cheese, season it with salt , white pepper and black pepper . mix well and put it in fridge for 15 minutes . 

• after that open the chicken breast and place the egg mixture over it and cover again .shown in picture . 

• heat up oil and gently deep fry the chicken on high flame on both the side . gently flip when one side get the golden color ( this process take hardly 5 minutes . 

• now place the chicken on a baking tray and spread some cheddar cheese over that and bake it in oven for 8 minutes at 200 degree . 

• serve ad starter or use i in family get together or make it for your love once.