cooking time : 20 minutes
preparation time : 15 minutes
serve: 4-5
ingredients :
to marinate :
chicken with skin 500 grams chopped in pieces .
garlic powder 1 tsp
chilly powder 1 tsp
white vinegar 1/2 cup
salt to taste 1 tsp
to prepare broast masala :
refined flour 1 cup
corn flour 1/2 cup
rice flour 1/2 cup
salt 1 tsp
garlic powder 1 tbsp
milk powder 1 tbsp
white pepper powder 1 tsp
onion powder 1 tsp (optional )
chines salt 1/2 tsp
chicken powder 4 tbsp (or two chicken cubes )
egg 2 (optional )
others :
oil to deep fry
to serve with mayo garlic sauce . 1 cup
method :
- in a mixing bowl take 1 tsp garlic powder , 1/2 cup white vinegar , 1 tsp chilly powder , 1/2 tsp salt , and stir the mixture for a while.
- now dip the chicken pieces with the mixture , make sure each pieces get coated with the prepared mixture . cover with plastic wrap and set aside for 30 minutes to marinade .
- now on the other side prepare broast masala . for that in a large mixing bowl take refined flour , corn flour and rice flour mix well . now add garlic powder , milk powder , onion powder , Chinese salt , chicken powder , white pepper powder , salt and again toss it well .
- now take each marinated chicken pieces . and 1st coat it with flour mixture nicely . put it in a platter .
- now take each flour coated pieces and dip in egg mixture and again coat it with flour mixture .
- heat enough oil in a pan and deep fry , at the time of frying make sure oil must have medium temperature , as soon as you put the chicken pieces in oil immediately cover the pan for 2 minutes . then open the pan and deep fry on medium slow heat . dont touch spetula for at least 5 minutes after putting chicken in oil . remove after 15 minutes . maximum 20 minutes . enjoy with mayo garlic sauce .
- enjoy KFC fried chicken at your home with pals .
precautions :
- 1st marinate chicken with vinegar mixture nicely .
- take enough oil so that when you add the chicken at the time of frying chicken get fully cover with oil .
- dont put more than 2 to 3 pieces at the same time . give them enough space to cook .
- the layer of flour can be multiplied according to your choice how much thick covering you need . i prefer two layers is enough .
cooking time : 20 minutes
preparation time : 15 minutes
serve:4
ingredients :
chicken mince 200 grams
chopped onion in slices 1
finely chopped onion 2
crushed pepper 1/2 tsp
chopped green chillies 3
garam masala powder 1/2 tsp
red chilly powder 1/2 tsp
finely chopped ginger 1 tsp
egg 1
coriander leave 2 tbsp
oil 3 tbsp
salt to taste
soya sauce 1 tbsp
burger buns 4
red chilly sauce 2 tbsp
mayonnaise 2 tbsp
butter 2 tbsp
iceberg lettuce few
cheese slices 4
method :
- in a large mixing bowl take chicken mince, chopped onion , crushed pepper , finely chopped ginger , salt , soya sauce , red chilly sauce , garam masala powder , coriander leaf , egg ,chopped green chillies and mix well . cover the bowl with plastic wrap and set in fridge for 30 minutes .
- make round kebab shape out of the mixture and shallow fry in oil .
- in a different sauce pan heat 1 tbsp oil add onion slices and sauté add 1 tsp soya sauce and 1 tsp red chilly sauce and sauté for 30 more seconds .
assembling :
- Cut the burger buns and butter it . toast it over the pan and place lettuce leave s chopped onion slices along with prepare chicken kebabs , cheese slices , mayonnaise, and cover it with another slice .
- a KFC chicken burger is ready to serve .
cooking time : 10 minutes
preparation time : 15 minutes
serve: 5
ingredients :
chicken breast 2 skinless chopped in cubes
crushed black pepper 1 tsp
red chilly powder 1 tsp
salt to taste
ginger garlic paste 1 tbsp
chaat masala 1 tsp
soya sauce 1 tbsp
ketchup 1 tbsp
lemon juice 3 tbsp
refined flour 2 tbsp
corn flakes a cup crushed
bread crumbs 1 cup
egg 1
chilly flakes 1 tsp
oil to deep fry
method :
- with the help of hemmer beat the chicken breast then cut it into small cubes .
- put it into a bowl add crushed black pepper , chilly powder , chilly flakes , lemon juice , salt , chaat masala, soya sauce , ketchup . mix well and set it in fridge to marinate hour 1 our .
- then add refined flour and break 1 egg in it . mix well .
- take corn flakes in a platter and coat the individual chicken pieces into it . and deep fry it in oil until golden color .
- remove in a serving bowl and enjoy any movie with family. ☺
cooking time : 20 minutes
preparation time : 15 minutes
serve: 3
ingredients :
chicken leg pieces 1 kg
crushed chilly flakes 2 tbsp
salt to taste
tara garam masala 1 tsp
grated garlic 1 tbsp
refined flour 1 cup
black pepper 1 tsp
baking powder 1 tsp
butter milk 1 cup
oil to deep fry
method :
- in a bowl take chicken leg pieces , red chilly flakes , tara garam masala , and grated garlic mix well .
- in a separate platter take refined flour and season it with salt and pepper .
- in another bowl take butter milk add 1/2 tsp tara garam masala and 1/2 tsp red chilly powder and mix well .
- add the marinated chicken in it and mix well . and leave it as it is in butter milk for 30 minutes .
- after that coat chicken pieces in flour mixture and set aside leave it as it is for 5 to 10 minutes .
- then again dip the coated chicken in butter milk mixture and coat it with flour mixture
- deep fry it in oil for 10 minutes until nice crispy golden color .
- kfc platter is ready to serve .
cooking time : 15 minutes preparation time : 10 minutes
ingredients :
chicken breast 2
mustard powder 1/2 tsp
sugar 1 tp
salt
soya sauce 2 tsp
milk 4 tbsp
baking powder 1 tsp
corn flour 1 tbsp
refined flour 5 tbsp
chilly sauce 1 tsp
coating :
refined flour 6 tbsp
bread crumbs 2 tbsp
red chilly powder 1 tsp
salt to taste
method :
- with the help of kitchen hammer or rolling pin beat the chicken breast . then cut it in small pieces . put it in a bowl .
- now in bowl add milk , mustard powder , sugar , soya sauce , corn flour , refined flour and chilly sauce . mix well and marinate it for 20 minutes .
- in a platter take refined flour add bread crumbs, season it with pich od salt and rd chilly powder .
- coat all the chicken pieces with bread crumbs .then deep fry each in oil
- serve with apply chutney / with garlic sauce .
cooking time : 10 minutes
preparation time : 10 minutes
ingredients :
chicken breast 3 to 4
bread crumbs 1 cup
salt 1/2 tsp
red chilly powder
tara garam masla 1 tsp
corn flour 1 tbsp
refined flour 1 tbsp
vinegar 1 tbsp
lettuce leave 1 bunch
ketchup 4 to 6 tbsp
burger buns 4
onion slices 1 cup
tomato slices 1 cup
cucumber slices 1 cup
mayonnaise 3 tbsp
cheese slice 4
cheese mayo 1 cup
method :
- chicken breast 100 grams , season with salt , red chilly powder , 1 tsp tara garam masala, corn starch , refined flour , vinegar mix well .
- now coat it with bread crumbs , set aside .
- heat up oil and deep fry the chicken breast for 3 to 5 minutes .
assembling :
- take burger buns cut it horizontally , spread mayonnaise, place lettuce leafs over it . then put 1 tbsp cheese mayo over it .
- after that put fried chicken followed by cucumber slices , tomato slices onion slices , and ketchups, and cheese slices . then cover it with
cooking time : 10 minutes
preparation time : 3 minutes
ingredients :
milk 1 cup
cheddar cheese slices 2 to 4
mayonnaise 2 tbsp
method :
- in a 1 cup milk add 2 slices of cheese , add orange food color , cook . allow it to get a boil .
- place them in fridge to get chilled . after that add mayonnaise and mix well .
cooking time : 15 minutes
preparation time : 10 minutes
ingredients :
chicken legs skin removed 4
vinegar 2 tbsp
grated garlic 2 tsp
grated ginger 1 tsp
peri peri sauce 3 tbsp
salt to taste
red chilly flakes 2 tsp
oregano 1 tsp
oil 2 tbsp
method :
- make deep cuts over chicken pieces.
- take chicken legs , oregano , garlic grated , ginger , red chilly flakes , salt , vinegar , and peri peri sauce in a large mixing bowl . mix all together .
- in a pan heat up 1 tbsp oil add chicken pieces and add few drops of water cover cook .
- flip it occasionally , grill it till chicken get nice golden color .
- remove in a platter and garnish it with peri peri sauce . and potato wedges .
