spicy potato bread roll

cooking time : 10 minutes
preparation time : 15 minutes








ingredients :


potato boiled &peeled           3-4 
bread slices                            4 to 5 
green coriander chopped        1/2 cup
green chilly finely chopped          2 -3 
black pepper powder                  1/2 tsp
bread crumbs                          1 cup
red chilly powder                      1/2 tsp
rice flour                                2 tbsp
soya sauce                                2 tbsp
egg whites                                    2 
oil to deep fry 
salt to taste 





preparation :

• cut the bread corners and remove . dip the bread slices in little water then gently remove the water from it and put this into a large mixing bowl . 
• ad boiled peeled , and roughly mashed potato in in .. add green chopped chillies , fresh chopped coriander , black pepper powder , soya sauce , salt , rice flour , red chilly powder , and mix well . 
• make small roll shape out of this potato mixture  and set aside . 
• now dip the each potato rolls into beaten egg then coat it with bread  crumbs . make each rolls like that . 
• heat up enough oil in a pan and fry it till it get nice golden color . 
• remove in a serving platter and serve with simply ketchup or any dip you like . 
• a delicious snack is ready to serve with tea or coffee .