cooking time : 10 minutes
preparation time : 40 -45 minutes
ingredients :
biscuits crushed 15
butter 3 tbsp
curd 2 cup
strawberry puree 1/2 cup
water 1/2 cup
gelatin 4 tsp
cream 1 cup
sugar powdered 3 tbsp
to garnish :
cream 1/2 cup
strawberry sliced 6 to 7
silver balls 2 tsp
method :
- to prepare strawberry cheese cakes base mix butter with biscuit crushed in a platter .
- put this prepared mixture in a mold base and set it with the help of spoon , keep this base to freeze into refrigerator for 15 - 20 minutes .
- there after beat strawberry with curd in a bowl and set aside .
- to thicken the batter pour water in a pan and soak gelatin in it .
- heat soaked gelatin for a while and pour it immediately in strawberry mix as well .
- pour this strawberry mixture over prepared crushed biscuit tin . and set it into fridge for 3 hours to set .
- remove in a serving platter and garnish with cream , sliced strawberry and silver balls .
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