Monday, November 25, 2013

3 seasoned kebabs

cooking time : 20 minutes
preparation time : 15 minutes
 serve: 5-6


ingredients :

 prawns                    250 grams 
mutton mince               250 gram
chicken mince               250 gram
onion                           3 chopped 
ginger garlic paste             1 tbsp
green chillies                  10-14
salt                                  1 tsp 
paprika                             1 tsp
oregano                            1 tsp
black pepper                    1/2 tsp
tomato ketchup                    1
egg                                  1
fresh green coriander        1 cup (chopped)
oil to fry 

to serve with :
capsicum             1 cup
onion                    1 chopped in cubes 
boiled potato                1 
pepper powder         pinch 

method :  

for kebabs :
  • take prawns , chicken mince , mutton mince ,1 tsp salt ,10 green chillies , ginger garlic pate and chopped onion in a blender jar and run it . remove in a bowl  .

  • break 1 egg , add oregano, black pepper powder , paprika , ketchup , fresh green coriander leaf and mix well. set this mixture in fridge for 30 minutes . 

  • after that rub 1 tsp oil in your palm and make kebabs shape . shallow fry it in oil on both the side . 

  • remove in a platter and set aside . 
vegetables :
  • heat 1 tbsp oil in a pan and stir fry  boil potato , green capsicum , cube onion and toss all together . add pinch of salt and seasons it with pepper powder  ,
  • add this into fried kebabs and serve .  

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