peri peri sauce

cooking time : 5 minutes
preparation time : 10 minutes .












ingredients :


vinegar                           2 tbsp
oil                                  2 tbsp
whole garlic cloves                    5 -8
oregano                         1/2 tsp
red chilly crushed                       1 tsp
mayonnaise/fresh cream                      1 cup 
peri peri chillies           5-6
salt to taste           

method :

• in a pan heat up oil add whole garlic , add salt ,crushed red chillies , peri peri chilly add vinegar . mix well , add fresh fresh cream and allow it to get a boil . then close the flame and allow it to get on room temperature . 
• remove the garlic clove and place the mixture in food processor and make fine paste . 
• peri peri sauce is ready .

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