Friday, May 31, 2013

chana chaat masala

preparation time :10
cooking time   :30 minutes 
































ingredients :

250 gm      kabli chane or chick pea ( boiled )
1 cup potato ( boiled and cut-ed in small cubes)
1 cup onion finely chopped
2 tsp lemon juice
3 green chilly finely chopped
1 teaspoon red chilly powder
1 tsp sugar
1 tsp cumin powder
1/2 cup tamarind sauce
green fresh coriander to garnish
salt to taste
chat masala  2 tsp
oil 3 tsp




preparation :

  • in a pan heat up oil  add onion cook it 2 to 3 minutes till it get fine orange color .
  • now add chana (chickpea) in it and sauté for 1 minute 
  • add all the spices ie cumin powder , coriander powder salt , sugar , tomato , red chilly powder , green chilly , and cook it to 10 minutes .
  • now switch off flame and add boiled potato , chat masala , tamarind sauce , and mix well .
  • take out this in the serving bowl and garnish  with green coriander .  and add 1 tsp butter on it ... its ready to serve with bread .

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