Pineapple fried rice

cooking time : 20 minutes
preparation time : 15 minutes  









ingredients :

rice                      boiled  2 cups
egg                        2
pineapple slices           5 (chopped in cubes )
onion                             1
oil                                 4 tbsp
onion                                1 
soya sauce                     1 /2 cup
fish sauce                    1 tsp
whole dry red chillies           4
chilly flakes                    1 tsp
red chilly powder             1 tsp
vinegar                                 1 tbsp
chicken stock                           1 cup
salt to taste 
boiled green peas                  1/4 cup
green onion                          1/2 cup chopped 
brown sugar                    1 tsp
pepper powder           pinch
salt to taste . 




method :

• in a pan heat up 1 tbsp oil break 2 eggs, sprinkle pinch of pepper powder , and salt  and continue sate till egg get cooked remove in a platter and set aside .
• heat 1 tbsp oil in pan again and fry cashew nuts and remove in a bowl and set aside .

• heat  2 tbsp oil in a pan add chopped onion chopped red chilly , chilly powder chilly flakes , chicken stock , soya sauce , fish sauce , white vinegar ,chopped green onion , boiled peas  give a stir then add boiled rice and stir gently .

• add fried egg , fried cashew and pineapple chunks . give it a gentle stir . cover  the pan and cook on slow flame for 5 minutes . 
• remove in a serving platter and garnish it with pineapple slices .