sooji ka halwa

cooking time : 20 minutes
preparation time : 15 minutes  











ingredients :
semolina                                 1 cup
green cardamom                     5
sugar                                     1 cup
clarified butter                        1 cup
kewra essence                            few drops
orange food color                    1/2 tsp
pistachio                              2 tbsp
almonds                       2 tbsp
raisins                           2 tbsp


method :

• in a pan add semolina and stir for 4 to 5 minutes on slow flame . remove in a platter .set aside . 

• in the same pan add ghee /clarified butter add cardamom seeds ,when seeds crackle add semolina and stir for 5 to 6 minutes on medium flame . 

• add 2 cups of water raisins, nuts , almonds .cashews . sauté till water get soaked by semolina .add drop of kewra esense  continue stir .  

• with the help of spatula stir and cook till semolina do not stick with pan shown in in picture .