egg bhurji ( egg fry )

Preparation time : 5 minutes

Cooking time :  10 minutes 

ingredients :

egg              3
onion           2 medium size (finely chopped )
tomato         2 medium size (finely chopped )
all spice powder   1/4 tsp
cumin powder        1/2 tsp
coriander powder   1/2 tsp
red chilly powder     1/2 tsp
turmeric powder       1/2 tsp
oil                             2 tbsp
green chilly                 3
salt to taste
cilantro / fresh green coriander leaf          1/ 2 cup

method :

• heat up oil in pan add chopped green chilly and cook for 30 seconds.

• .

• add onion and sauté till onion get golder brown  add tomato salt , cumin powder , red chilly powder , turmeric powder and garam masala powder /whole spice powder , mix well and cover the pan and cook for 3 minutes on slow flame .

• open the pan sauté till oil comes out now pour the eggs and sauté.

•  till egg get cook . now again cover the pan and cook on slow flame ,

• finally add chopped cilantro and remove in serving plate .