Zarda

ingredients :

nuts      1 cup (mixed)
milk and saffron        1 cup milk
suger                        2 cup
basmati rice               1 cup soaked in water
ghee or butter            4 tbsp
cheese                       for garnish 1 cup
green cardamom        3
clove                          1

preparation: 

• add some water to the pan let it boil add food color .  add soaked rice .

 

• let it boil cook it till half done . 

• drain excess water from rice . and set aside .

• now add butter/ ghee  in the different pan  add nuts , fry it , remove in the bowl .

• in same pan add clove , green cardamom, and   sugar  stir on   low flame  add soak milk . and stir till sugar melt .

• add drained rice and nuts  and stir it finely. 

• cover the pan .cook for 15 minutes on very low flame .
• remove in serving plate garnish with nuts , and roughly crushed  cheese .